Metformin prevents immune cells and macrophages from releasing dangerous molecules into the blood that promote heart attacks and strokes.

You can mitigate the effect of air pollutants in our bodies by increasing daily intake of vegetables such as celery, parsnips and carrots.

UC chemical engineers are developing new processes to convert carbon dioxide into useful products using tandem electrodes.

Older women who eat more than one to two servings a week of baked or broiled fish or shellfish may counteract the effects of air pollution.

Music, dance, art and storytelling have allowed an international team of researchers to reveal aspects of air pollution in Nairobi.

Implementing teleworking two, three or four days a week would reduce the levels of nitrogen dioxide (NO2), the main pollutant in smog by 10%

During a truly unprecedented year where some people accustomed to breathing dirty air experienced clean air