Antioxidant flavonols can slow memory decline, study finds
Italian researchers have extended the shelf life of fresh pasta by 30 days
MIT and Harvard study charts how exercise and diet affect the body
Mediterranean diet can prevent physical frailty as we age, Harvard research finds
Using the power of the sun to roast green chiles and save the planet
How eating eggs can boost heart health
Don't be a drip! New edible food tape makes messy burritos a thing of the past
These vegetables combat air pollution's effects on the body
Cutting calories and eating at the right time of day leads to longer life
Small diet changes can help you live a healthier and longer life
Fungi-based meat alternatives to help save Earth’s forests
Researchers designed the perfect piece of chocolate
Why does an Oreo’s cream filling stick to just one wafer when twisted apart?
Ketogenic diet significantly improves patients with Multiple Sclerosis
6 Amazing Benefits From Taking Omega-3 Fish Oil Supplements, According To Scientists
Does eating vegetables protect against cardiovascular disease?
Researchers make non-alcoholic beer taste like regular beer
Higher olive oil intake associated with lower risk of cardio-vascular disease death
New 'smart' bacteria-killing packaging keeps food fresh
Can eating alone be bad for your heart?