Research shows that consuming alcohol, most notably wine, with meals is associated with a lower risk of developing type 2 diabetes.

Study confirms the health benefits of moderate calorie restrictions in humans — and identifies a key protein that could extend health.

It’s already well known that prunes are good for your gut, but new Penn State research suggests they may be good for bone health, too.

There is an “undeniable protective beneficial relationship between coronary heart disease and consumption of both red and white wine”

A recent study finds that unhealthy eating behaviors at night can make people less helpful and more withdrawn the next day at work.

It's called Impossible Milk and it's supposed to taste just like cow's milk.